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October 2026

Home2026

By 0Wine

Meet Fierce III Mistella, the newest addition to the Lou Miranda Estate family. A deliciously different aperitif that's full of flavour, wonderfully versatile and made to be enjoyed your way. At Lou Miranda Estate, we love exploring new ways to showcase the beautiful fruit grown in our Barossa Valley vineyards. Our latest creation, Mistella, is a little different from our traditional offering, its not a wine and its not a fortified, its a flirtified. Rich, luscious and bursting with natural grape sweetness, but what makes it particularly exciting is the many ways you can enjoy it. Whether you're sipping it over ice, mixing it with tonic or getting creative with

By 0Travel, Wine

There is something quietly extraordinary about an old vine. It doesn’t shout. It doesn’t rush. It simply endures, season after season, decade after decade, drawing deeper into the earth and, in turn, offering something more profound in the glass. In the Barossa Valley, we are privileged to care for some of the oldest continuously producing vines in the world. Through the Barossa Old Vine Charter [insert website], these vineyards are recognised and protected, with classifications that honour their age and significance: Old Vine (35+ years), Survivor Vine (70+ years), Centenarian (100+ years), and Ancestor (125+ years). They are living milestones of resilience, history, and craftsmanship. At Lou Miranda Estate, this legacy

NEWSLETTER

Let us share with you news and events happening at the winery. Hear about the vineyard and the work we are doing with the soil, our diverse range of wines and what we are eating with the wines. Bring the Barossa straight to your inbox with our food pairings and at home wine experiences.

DONATIONS

Helping to support local groups, programs and charities, please fill in our application form for your proposal to be considered.

IN HOME & CORPORATE WINE TASTINGS

Only available to South Australian customers, allow us to host a private tasting in the comfort of your own home or at your work place.

LUNCH RESERVATION

Lou’s by Horizon is open for lunch & dinner service, please check their website for opening hours which are different to our Cellar Door Wine Experience opening hours. Book Here for your table at Lou’s by Horizon, one of the best winery restaurants in South Australia.

Producers License: 57600330 Lou Miranda Estate follows the Responsible Service of Alcohol. It is against the law to supply alcohol to persons under the age of 18 years old. Deliveries must be received by a responsible adult.

Website Terms and Conditions

Contact Us

+61 8 8524 4537

1876 Barossa Valley Way, Rowland Flat, South Australia 5352

[email protected]

Opening Hours

Please note the Restaurant and Cellar Door operate at different times, so please check our opening hours before your visit to ensure the best experience.

Restaurant: Lou’s By Horizon operating hours and enquiries please visit www.lousbyhorizon.com.au

Cellar Door: For Wine Experiences open 7 days: Monday to Friday 10:30am to 4:00pm. Saturday & Sunday 11:00am to 4:00pm.